C. Martins (United Kingdom) : wishlist

Author↑	Title	Count	Amazon	Action
	Kitchen Essentials: The Complete Illustrated Reference to the Ingredients, Equipment, Terms and Techniques That Ensure Culinary Success (Le Cordon Bleu)	0
Midaq Alley	Naguib Mahfouz: the Theif and the Dogs and Miramar	0
Ellen Anon	Photoshop CS3 for Nature Photographers: A Workshop in a Book (Tim Grey Guides)	0
Le Cordon Bleu	Kitchen Essentials: The Complete Illustrated Reference to the Ingredients, Equipment, Terms, and Techniques used by Le Cordon Bleu	0
Le Cordon Bleu	Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200 recipes	0
Rosemary Brissenden	South East Asian Food (Penguin handbook)	0
Rosemary Brissenden	South East Asian Food : Indonesia, Malaysia and Thailand	0
Douglas Robert Brown	The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation	0
Douglas Robert Brown	The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM	0
Giuliano Bugialli	Classic Techniques of Italian Cooking	0
Giuliano Bugialli	Giuliano Bugialli's Classic Techniques of Italian Cooking	0
Giuliano Bugialli	Giuliano Bugnialli's Classic Techniques of Italian Cooking	0
Elias Canetti	Auto-Da-Fe	0
Elias Canetti	The Memoirs of Elias Canetti: The Tongue Set Free, The Torch in My Ear, The Play of the Eyes	0
Albert Cohen	Belle du Seigneur	0
Albert Cohen	Book of My Mother	0
Albert Cossery	Les fainéants dans la vallée fertile	0
Elizabeth David	Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"	0
Elizabeth David	Elizabeth David Classics: Mediterranean Food, French Country Cooking, Summer Cooking	0
Elizabeth David	French Provincial Cooking (Penguin Twentieth-century Classics)	0

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