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Author Title Count Amazon Action 
Janet ChadwickThe Beginner's Guide to Preserving Food at Home: Easy Techniques for the Freshest Flavors in Jams, Jellies, Pickles, Relishes, Salsas, Sauces, and Frozen and Dried Fruits and Vegetables0
Matthew EdlundThe Power of Rest: Why Sleep Alone Is Not Enough. A 30-Day Plan to Reset Your Body0
Jasper FfordeThe Eyre Affair: A Thursday Next Novel0
Temple GrandinAnimals Make Us Human: Creating the Best Life for Animals0
Barbara KingsolverAnimal Vegetable Miracle 1ST Edition0
Carina NorrisYou are What You Eat - Total Health Overhaul: The 8-week Plan to Renovate Your Health - Lose Weight, Feel Energised and Reduce Your Risk of Illness0
Barack ObamaDreams from My Father: A Story of Race and Inheritance1 [mooch]
Christopher RyanSex at Dawn: The Prehistoric Origins of Modern Sexuality0
Jessica SeinfeldDeceptively Delicious0
Deborah SzekelyCooking with the Seasons at Rancho La Puerta: Recipes from the World-Famous Spa0
Jeannette WallsThe Glass Castle: A Memoir0
Terry WaltersClean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You0
Terry WaltersClean Start: Inspiring You to Eat Clean and Live Well with 100 New Clean Food Recipes0