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Author Title Count Amazon Action 
Sarah BelkAround the Southern Table: Innovative Recipes Celebrating 300 years of Eating and Drinking0
Annie Berthold-BonThe Green Kitchen Handbook: Practical Advice, References, & Sources for Transforming the Center of Your Home into a Healthy, Livable Place0
Philip S. CallahanParamagnetism: Rediscovering Nature's Secret Force of Growth0
Eliot ColemanThe New Organic Grower: A Master's Manual of Tools and Techniques for the Home and Market Gardener0
Kelly CoyneUrban Homestead: Your Guide to Self-sufficient Living in the Heart of the City (Process Self-Reliance Series)0
Kathy Farrell-KingsleyThe Home Creamery0
Joe FisherThe Homebrewer's Garden: How to Easily Grow, Prepare, and Use Your Own Hops, Malts, Brewing Herbs0
K. Dun GiffordThe Oldways Table: Essays & Recipes from the Culinary Think Tank0
Toby HemenwayGaia's Garden, Second Edition: A Guide To Home-Scale Permaculture0
Roger HolmesTaylor's Guide to Fruits and Berries (Taylor's Weekend Gardening Guides)0
Rowan JacobsenFruitless Fall: The Collapse of the Honey Bee and the Coming Agricultural Crisis0
Patricia KlindienstThe Earth Knows My Name: Food, Culture, and Sustainability in the Gardens of Ethnic America0
Harvey A. RobbinsHow to Speak and Listen Effectively (Worksmart Series)0
Steve SolomonGardening When It Counts: Growing Food in Hard Times (Mother Earth News Wiser Living Series)0
The Gardeners and Farmers of Centre Terre VivantePreserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation0