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Author
Copies
Lidia Matticchio Bastianich Lidia's Italy: 140 simple and delicious recipes from the ten places in Italy Lidia loves most0
Lidia Matticchio Bastianich Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day-With Wonderful Ideas for Variations and Improvisations 0
Lidia Matticchio Bastianich Lidia's Italian-American Kitchen0
Lidia Bastianich Lidia's Italian Table: More Than 200 Recipes From The First Lady Of Italian Cooking0
Lidia Matticchio Bastianich La Cucina Di Lidia: Recipes and Memories from Italy's Adriatic Coast0
Lidia Matticchio Bastianich La Cucina Di Lidia0
Lidia Matticchio Bastianich Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes0
Lidia Mattichio Bastianich Recipes from Lidia's Italian-American Table0
Lidia Matticchio; Tanya Bastianich Manuali Bastianich Lidia's Italy: 140 Delectable New Recipes0
Lidia Bastianich Lidias Italian American Kitchen0
Lidia & Jay Jacobs Bastianich La Cucina di Lidia: Distinctive Regional Cuisine from the North of Italy0
Lidia Bastianich (Foreword) John F. Mariani (Author) How Italian Food Conquered the World [Hardcover]0
Lidia Bastianich Nonna Tell Me a Story: Lidia's Christmas Kitchen0
Lidia Matticchio Bastianich My American Dream: A Life of Love, Family, and Food0
Lidia Bastianich Nonna Tell Me a Story: Lidia's Christmas Kitchen0
Lidia Matticchio Bastianich Lidia's Italy in America0
Lidia Matticchio Bastianich Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees0
Lidia Matticchio Bastianich Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master0
Lidia & Jay Jacobs Bastianich La Cucina di Lidia: Distinctive Regional Cuisine from the North of Italy0
Sandra Lee, Lidia Bastianich, Sara Moulton, Pam Anderson, Joanne Weir, Nathalie Dupree, Mary Sue Milliken, Susan Feniger and other authors Paula Deen New Cook Book/ Celebrating the Promise The Limited Edition In Support of Susan G. Komen For The Cure0
Lidia Bastianich La Cucina di Lidia: Selected Recipes0
Lidia Matticchio Bastianich Lidia Cooks from the Heart of Italy 1st (first) edition Text Only0
Tanya Bastianich Manuali (Author) Lidia Matticchio (Author) Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes (Hardcover)0
Lidia Matticchio Bastianich;Jay Jacobs La Cucina Di Lidia: Recipes and Memories from Italy's Adriatic Coast by Lidia Matticchio Bastianich (2003-04-08)0
Lidia Bastianich Nonna Tell Me a Story: Lidia's Egg-citing Farm Adventure0
Lidia Bastianich Lidia's Family Kitchen: Nonna's Birthday Surprise0
Lidia Matticchio Bastianich Lidia's Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party0
Lidia Matticchio Bastianich Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook0
Lidia Matticchio Bastianich Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Everyone Can Master0

Title
Copies
Julia Child Cooking With Master Chefs [ First Edition, 1993 ] Julia Child introduces sixteen of America's great professional cooks and the dishes that they make in their own kitchens, and she edits their recipes for the home cook (Charles Palmer, Mary Sue Milliken and Susan Feniger, Emeril Lagasse, Andre Soltner, Jeremiah Tower, Lidia Bastianich, Patrick Clark, Michel Richard, Amy Ferguson-Ota, Robert Del Grande, Nancy Silverton, Jan Birnbaum, Lean-Louis Palladin, Alice Waters, Jacques Pepin)0
How Italian Food Conquered the World [Paperback] [2012] (Author) John F. Mariani, Lidia Bastianich0
How Italian Food Conquered the World [Hardcover] [states and 1 in number line] (Author) John F. Mariani, Lidia Bastianich0
Nonna Tell Me a Story: Lidia's Egg-citing Farm Adventure by Bastianich, Lidia (February 3, 2015) Hardcover0
Nonna Tell Me a Story: Lidia's Christmas Kitchen by Bastianich, Lidia (October 12, 2010) Hardcover0
Various Kitchen Round Table: At Home With Lidia Bastianich, Madhur Jaffrey, Judith Jones, Betty Fussell, and Deb Perelman0




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