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| Cheryl Alters Jamison |
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A Real American Breakfast: The Best Meal of the Day, Any Time of the Day | 0 |
| Cheryl Alters Jamison |
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue | 0 |
| Cheryl Alters Jamison |
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Born to Grill: An American Celebration | 0 |
| Cheryl Alters Jamison |
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The Border Cookbook : Authentic Home Cooking of the American Southwest and Northern Mexico | 0 |
| Cheryl Alters Jamison |
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The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry | 0 |
| Cheryl Alters Jamison |
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Chicken on the Grill: 100 Surefire Ways to Grill Perfect Chicken Every Time | 0 |
| Cheryl Alters Jamison |
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Good Times, Good Grilling: Surefire Recipes for Great Grill Parties | 0 |
| Cheryl Alters Jamison |
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Smoke & Spice: Cooking With Smoke, the Real Way to Barbecue | 0 |
| Cheryl Alters Jamison |
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit | 0 |
| Cheryl Alters Jamison |
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American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking | 0 |
| Cheryl Alters Jamison |
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Chicken on the Grill | 0 |
| Cheryl Alters Jamison |
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The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico | 0 |
| Cheryl Alters Jamison |
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The Rancho de Chimayo Cookbook: The Traditional Cooking of New Mexico | 0 |
| Cheryl Alters; Jamison, Bill Jamison |
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THE RANCHO DE CHIMAYO COOKBOOK: The Traditional Cooking of Santa Fe | 0 |
| Cheryl Alters Jamison |
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Tasting New Mexico: Recipes Celebrating One Hundred Years of Distinctive Home Cooking [ TASTING NEW MEXICO: RECIPES CELEBRATING ONE HUNDRED YEARS OF DISTINCTIVE HOME COOKING BY Jamison, Cheryl Alters ( Author ) Mar-01-2012 | 0 |
| Cheryl Alters Jamison (Author) Bill Jamison (Author) |
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue [Paperback] | 0 |
| Bill Jamison Cheryl Alters Jamison |
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue | 0 |
| Cheryl Alters(Author) ; Carlton Books Ltd(Author); Jamison, Bill(Joint Author) Jamison |
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Smoke & Spice, Revised: Cooking with Smoke, the Real Way to Barbecue [SMOKE & SPICE REV REV/E] | 0 |
| Cheryl Alters Jamison |
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The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry | 0 |
| Bill Jamison |
|
Around the World in 80 Dinners: The Ultimate Culinary Adventure | 0 |
| Cheryl Alters Jamison |
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A Real American Breakfast: The Best Meal of the Day, Any Time of the Day | 0 |
| Cheryl Alters Jamison |
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Good Times, Good Grilling: Surefire Recipes for Great Grill Parties | 0 |
| Cheryl Alters & Bill Jamison |
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Sublime Smoke, Bold New Flavors Inspired By the old Art of Barbecue, meat, Poultry, Fish, Vegetables & Even Soup & Pasta | 0 |
| Cheryl Alters Jamison and Bill Jamison |
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Smoke and Spice | 0 |
| Cheryl Alters Jamison |
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The Barbecue Lover's Big Book of BBQ Sauces: 225 Extraordinary Sauces, Rubs, Marinades, Mops, Bastes, Pastes, and Salsas, for Smoke-Cooking or Grillin | 0 |
| Cheryl Alters Jamison |
|
Smoke & Spice/Cooking With Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit | 0 |
| Cheryl Alters Jamison |
|
Tasting New Mexico: Recipes Celebrating One Hundred Years of Distinctive Home Cooking | 0 |
| Cheryl Alters Jamison |
|
100 Grilling Recipes You Can't Live Without: A Lifelong Companion | 0 |
| Cheryl Alters Jamison |
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Smoke & Spice and Sublime Smoke | 0 |
| Cheryl Alters Jamison |
|
Born to Grill: An American Celebration | 0 |
| Cheryl Alters Jamison |
|
Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue | 0 |
| Cheryl Alters Jamison |
|
The Rancho De Chimayo Cookbook: The Traditional Cooking of New Mexico | 0 |
| Cheryl Alters Jamison |
|
Smoke & Spice: Cooking With Smoke, the Real Way to Barbecue | 0 |
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| -Author- |
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue By Cheryl Alters Jamison, Bill Jamison | 0 |
| Tracy Hickman by Margaret Weis |
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Smoke and Spice: Cooking with Smoke, the Real Way to Barbecue, Revised by Cheryl Alters Jamison, Bill Jamison, Bill Jamison | 0 |
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The Rancho de Chimayo Cookbook: The Traditional Cooking of New Mexico (Non) by Jamison, Cheryl Alters, Jamison, Bill(October 4, 1991) Paperback | 0 |
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