| Author: |
|
Florida Department of Agriculture
|
| Title: |
 |
Florida Meat Recipes |
| Moochable copies: |
|
No copies available |
| Topics: |
|
| Binding: |
|
Paperback |
| Pages: |
|
79 |
| Date: |
|
1961-7 |
| ISBN: |
|
BM1334720973396464393 |
| Publisher: |
|
Florida Dept of Agriculture |
| Weight: |
|
0.375 pounds |
| Size: |
|
8.75 x 5.75 x 0.25 inches |
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|
|
| Description: |
|
Yummy, Yummy, Yummy! Delicious and easy to prepare recipes such as: Cherry Stuffed Spareribs; Sausage-Eggplant Casserole; Hawaiian Pot Roast; Beef Burgundy; Lamb Curry; Lamb Chops Oriental; Lamb Creole; Orange Glazed Pork Loaf; Mandarin Spareribs; Pork Mexicali; Sour Beef with Gingersnap Gravy; and many more! |
| URL: |
|
http://bookmooch.com/BM1334720973396464393 |
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