Arthur Lem : The Hong Kong cookbook;: A new kind of authentic Chinese cookery adapted to the American kitchen,
?
Author:
Arthur Lem
Title:
The Hong Kong cookbook;: A new kind of authentic Chinese cookery adapted to the American kitchen,
Moochable copies:
No copies available
Topics:
Asian
Chinese
Cookbooks, Food & Wine
Regional & International
>
Binding:
Hardcover
Pages:
218
Date:
1970
ISBN:
B0006C2KKA
Publisher:
Funk & Wagnalls
Weight:
0.9 pounds
Size:
5.8 x 8.4 x 1.1 inches
Amazon prices:
$2.99
used
$45.16
new
Previous givers:
1
Janice Johnson (USA: IL)
Previous moochers:
1
maryellen (USA: PA)
URL:
http://bookmooch.com/B0006C2KKA
WISHLIST ADD >
SAVE FOR LATER >
AMAZON >
RELATED EDITIONS >
RECOMMEND >
REFRESH DATA >
