Jean Louis Flandrin : Chronique de platine: Pour une gastronomie historique (Histoire / Editions Odile Jacob) (French Edition)
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Author:
Jean Louis Flandrin
Title:
Chronique de platine: Pour une gastronomie historique (Histoire / Editions Odile Jacob) (French Edition)
Moochable copies:
No copies available
Topics:
Cookbooks, Food & Wine
Education & Reference
Essays
Foreign Language Dictionaries & Thesauruses
Foreign Language Study & Reference
Gastronomy
History
Instruction
>
Published in:
French (France)
Binding:
Paperback
Pages:
328
Date:
1992
ISBN:
2738101593
Publisher:
O. Jacob
Weight:
1.01 pounds
Size:
5.67 x 8.66 x 1.1 inches
Amazon prices:
$59.99
used
URL:
http://bookmooch.com/2738101593
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