Mona Talbott : Biscotti: Recipes from the Kitchen of the American Academy in Rome (Rome Sustainable Food Project)
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Author:
Mona Talbott
Title:
Biscotti: Recipes from the Kitchen of the American Academy in Rome (Rome Sustainable Food Project)
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No copies available
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Zuppe: Soups from the Kitchen of the American Academy in Rome
Biscotti
Plenty
Lines: A Brief History
Food You Can't Say No To
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Topics:
Alice Waters
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Food & Drink
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author 11-5-30 3
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Published in:
English
Binding:
Hardcover
Pages:
112
Date:
2010-10-26
ISBN:
1892145898
Publisher:
Little Bookroom
Weight:
0.79 pounds
Size:
6.34 x 7.38 x 0.57 inches
Amazon prices:
$2.85
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$6.95
new
$12.63
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1
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http://bookmooch.com/1892145898
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