| Author: |
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Andrea Lynn Swengel
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| Title: |
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Discovering Caviar (America's Home Chefs) |
| Moochable copies: |
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No copies available |
| Topics: |
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| Published in: |
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English |
| Binding: |
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Perfect Paperback |
| Pages: |
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75 |
| Date: |
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2008-01-18 |
| ISBN: |
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0977148971 |
| Publisher: |
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Campbell & Lewis Publishe |
| Weight: |
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0.15 pounds |
| Size: |
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0.0 x 0.0 x 0.0 inches |
Amazon prices: |
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| Description: |
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Product Description
Discovering Caviar, by Andrea Lynn Swengel; ISBN: 978-0-9771489-7-4; 75 pages; soft cover; 4.5 x 6 inches, $11.00; Campbell & Lewis Publishers, West Des Moines, Iowa Discovering Caviar is an idea book showcasing 101 innovative uses for caviar, and featuring original recipes developed by the author. A book for caviar lovers and for those unfamiliar with the lure, lore and love of this exquisite delicacy, Discovering Caviar offers inquisitive cooks the opportunity to let their imaginations soar while creating dishes enhanced with caviar guaranteed to win applause and rave reviews. Discusses Caspian Sea caviars, American farm-raised caviars, expensive and inexpensive caviars, nutritional facts, storage guidelines, and tips on serving.
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| URL: |
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http://bookmooch.com/0977148971 |
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