| Author: |
|
Patrick Iland
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| Title: |
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Chemical Analysis of Grapes and Wine: Techniques and Concepts |
| Moochable copies: |
|
No copies available |
| Amazon suggests: |
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| Topics: |
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| Published in: |
|
English |
| Binding: |
|
Spiral-bound |
| Pages: |
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120 |
| Date: |
|
2004-07 |
| ISBN: |
|
0958160511 |
| Publisher: |
|
Patrick Iland Wine Promotions |
| Weight: |
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2.16 pounds |
| Size: |
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8.43 x 11.65 x 0.79 inches |
| Wishlists: |
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| Description: |
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Product Description
This book presents procedures and guidelines for chemical analysis and tests of grapes, grape juice and wine. The results of any analysis or test should be considered as a tool to aid decision making throughout the process. The information in this book should be applied along with a sound understanding of winemaking principles and practices.
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| URL: |
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http://bookmooch.com/0958160511 |
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