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Charles Gerras : Feasting on Raw Foods
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Author: Charles Gerras
Title: Feasting on Raw Foods
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Published in: English
Binding: Hardcover
Pages: 323
Date: 1986-11
ISBN: 0878572716
Publisher: Bookthrift Co
Weight: 1.55 pounds
Size: 6.3 x 8.9 x 1.2 inches
Edition: 0
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Description: Product Description
Why limit yourself to a salad, or fruit for dessert when you think of putting raw foods on the menu? With this book you can offer soups, main courses, pies, and snacks too - all with no cooking necessary. Less work for the cook, more flavor, more nutrition, and more fun for the family! People who appreciate fine foods gave up on highly processed supermarket products long ago, and turned to natural foods. Now many go a step further, eating more and more of their food without cooking it. They like the firm texture and fresh taste of raw foods. Also, they like the idea of getting each food's full complement of enzymes, vitamins, and minerals - elements ordinarily altered, diminished, or lost in cooking.
URL: http://bookmooch.com/0878572716
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