Lorna J. Sass : Dinner With Tom Jones: Eighteenth-Century Cookery Adapted for the Modern Kitchen
?
Author:
Lorna J. Sass
Title:
Dinner With Tom Jones: Eighteenth-Century Cookery Adapted for the Modern Kitchen
Moochable copies:
No copies available
Amazon suggests:
Christmas Feasts (Great American cooking schools)
The Pressured Cook: Over 75 One-Pot Meals In Minutes, Made In
>
Topics:
18th Century
Antiques & Collectibles
Crafts & Hobbies
Crafts, Hobbies & Home
Entertaining
Gardening & Landscape Design
History
Home Improvement & Design
Modern (16th-21st Centuries)
Pets & Animal Care
Sustainable Living
Weddings
>
Published in:
English
Binding:
Hardcover
Pages:
208
Date:
1977-06
ISBN:
0870991671
Publisher:
Metropolitan Museum of Art
Weight:
1.2 pounds
Size:
6.7 x 9.3 x 1.5 inches
Edition:
First Edition
Amazon prices:
$5.00
used
$102.33
new
Wishlists:
1
Carol (USA: IL)
.
URL:
http://bookmooch.com/0870991671
WISHLIST ADD >
SAVE FOR LATER >
AMAZON >
OTHER WEB SITES >
RELATED EDITIONS >
RECOMMEND >
REFRESH DATA >
