| Author: |
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Sarah D. Alberson
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| Title: |
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Blue Sea Cookbook |
| Moochable copies: |
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No copies available |
| Topics: |
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| Published in: |
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English |
| Binding: |
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Hardcover |
| Pages: |
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290 |
| Date: |
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1968-06 |
| ISBN: |
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0803806892 |
| Publisher: |
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Hastings House Pub |
| Weight: |
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0.15 pounds |
| Size: |
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5.4 x 8.4 x 1.2 inches |
Amazon prices: |
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| Description: |
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Product Description
Mouthwatering recipes and formulas for preparing every type of fish are presented in this encyclopedically informative and eminently practical new cookbook. Some of the recipes include Baked Bass, Plain Baked Fish, Salmon Remick in Scallop Shells, Salmon-Spaghetti Casserole, Old South Gumbo, Shrimp Creole, Scallops with Green Peppers and Mushrooms.
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| URL: |
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http://bookmooch.com/0803806892 |
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