Bo Friberg : The Professional Pastry Chefs Companion, A Comprehensive Reference
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Author:
Bo Friberg
Title:
The Professional Pastry Chefs Companion, A Comprehensive Reference
Moochable copies:
No copies available
Topics:
Almanacs & Yearbooks
Atlases & Maps
Baking
Canning & Preserving
Careers
Catalogs & Directories
College & University
Consumer Guides
Cookbooks, Food & Wine
Cooking by Ingredient
Culinary Arts & Techniques
Dictionaries & Thesauruses
Drinks & Beverages
Education & Reference
Encyclopedias
Etiquette
Foreign Language Study & Reference
Gastronomy
Genealogy
Graduate School
Meals
Natural Foods
Organic Cooking
Outdoor Cooking
Professional Cooking
Quick & Easy
Quotations
Reference
Regional & International
Schools & Teaching
Special Appliances
Special Diet
Special Occasions
Studying & Workbooks
Test Preparation
Trivia & Fun Facts
Vegetables & Vegetarian
Words, Language & Grammar
Writing, Research & Publishing Guides
>
Published in:
English
Binding:
Hardcover
Pages:
424
Date:
2009-06-19
ISBN:
0764597035
Publisher:
John Wiley & Sons
Weight:
1.74 pounds
Wishlists:
1
Jo (USA: PA)
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URL:
http://bookmooch.com/0764597035
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