| Author: |
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Jenny Linford
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| Title: |
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Writing About Food (Books for Writers) |
| Moochable copies: |
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No copies available |
| Topics: |
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| Published in: |
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English |
| Binding: |
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Paperback |
| Pages: |
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125 |
| Date: |
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1996-08 |
| ISBN: |
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0713642165 |
| Publisher: |
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A & C Black |
| Weight: |
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0.4 pounds |
| Size: |
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5.5 x 0.5 x 8.5 inches |
Amazon prices: |
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| Wishlists: |
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| Description: |
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Product Description
A guide to the diverse world of food writing, from the practicalities of recipe testing to the possibilities of having a cookbook published. The book explores food writing in various forms, offering how-to advice on style and content and looking at the appropriate market. It starts with recipe-writing, including a look at the perils of plagarism. It then moves on to cover food writing, a wide area including restaurant reviews, travel pieces and investigative writing about food issues. How to undertake research is explored in depth and a list of useful reference sources given. There is also a detailed look at the cookery books market, with advice on how to approach publishers and agents.
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| URL: |
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http://bookmooch.com/0713642165 |
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