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Laurel Robertson : The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking
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Author: Laurel Robertson
Title: The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking
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Published in: English
Binding: Paperback
Pages: 448
Date: 1985-10-12
ISBN: 0394724348
Publisher: Random House
Weight: 1.66 pounds
Size: 6.0 x 9.12 x 0.88 inches
Edition: 0
Amazon prices:
$0.01used
$2.59new
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Description: Product Description
The original, classic cookbook devoted to baking honest, delectable and nutritious whole grain breads. In a special section, the author has compiled a comprehensive and meticulous breadmaking "handbook".
URL: http://bookmooch.com/0394724348
large book cover

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