| Author: |
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Laurel Robertson
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| Title: |
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The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking |
| Moochable copies: |
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No copies available |
| Amazon suggests: |
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| Recommended: |
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| Topics: |
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| Published in: |
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English |
| Binding: |
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Paperback |
| Pages: |
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448 |
| Date: |
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1985-10-12 |
| ISBN: |
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0394724348 |
| Publisher: |
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Random House |
| Weight: |
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1.66 pounds |
| Size: |
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6.0 x 9.12 x 0.88 inches |
| Edition: |
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0 |
| Previous givers: |
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| Previous moochers: |
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| Wishlists: |
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| Description: |
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Product Description
The original, classic cookbook devoted to baking honest, delectable and nutritious whole grain breads. In a special section, the author has compiled a comprehensive and meticulous breadmaking "handbook".
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| URL: |
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http://bookmooch.com/0394724348 |
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