| Author: |
|
Madhur Jaffrey
|
| Title: |
 |
Eastern Vegetarian Cooking |
| Moochable copies: |
|
No copies available |
| Amazon suggests: |
|
| Recommended: |
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| Topics: |
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| Published in: |
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English |
| Binding: |
|
Paperback |
| Pages: |
|
544 |
| Date: |
|
1990-10-18 |
| ISBN: |
|
0099777207 |
| Publisher: |
|
Arrow |
| Weight: |
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0.75 pounds |
| Size: |
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1.26 x 5.08 x 7.8 inches |
| Edition: |
|
New Ed |
| Previous givers: |
|
2 Robin (Singapore), Annick (Germany) |
| Previous moochers: |
|
2 ani (France), Tatjana (USA: NY) |
| Wishlists: |
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| Description: |
|
Product Description
For this book, the author, known for her work on Indian cuisine, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines, to create a display of flavours, textures and colours. It includes suggestions for menus.
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| URL: |
|
http://bookmooch.com/0099777207 |
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