Christina (USA: MI) (2006/10/18): This is an incredible read for anyone wanting to know more about what we consume, where it comes from, and how it was made. The author digs like a true journalist but the book flows like a well written novel. Absolutley essential, everyone must read! Sorchah (USA: IL) (2007/06/29): AMAZING book. I knew a lot of the information given, but it was written so well, it was like consuming it all over again, but this time with MSG added. Moselle (USA: NJ) (2008/01/06): After reading this book, you will find it difficult to eat ground beef. HereWeGoAgain (USA: MA) (2008/12/22): I found this book incredibly fascinating. Good, interesting read. Joey (USA: TX) (2010/05/18): This is a great read indeed. It can get a bit dense at times, but it certainly strengthened my values as a vegetarian. Meat-eater or not, this gives the reader a look behind the no-entry signs and in the dark corners of the industry. I hope you'll enjoy it as I did. Om Mani Padme Hung
