In the mode of her bestseller A Natural History of the Senses, Diane Ackerman celebrates the sensory pleasures of her garden through the seasons. Whether she is deadheading flowers or glorying in the profusion of roses, offering sugar water to a hummingbird or studying the slug, she welcomes the unexpected drama and extravagance as well as the sanctuary her garden offers.

Written in sensuous, lyrical prose, Cultivating Delight is a hymn to nature and to the pleasure we take in it.

Amazon.com Review
Diane Ackerman relishes the world of her garden. As a poet, she finds within it an endless field of metaphors. As a naturalist, she notices each small, miraculous detail: the hummingbirds and their routines, the showy tulips, the crazy yellow forsythia. Of visiting deer she writes, "I love watching the deer, which always arrive like magic or a miracle or the answer to an unasked question."

In her popular book A Natural History of the Senses, Ackerman celebrates the human body; in A Natural History of My Garden, she turns her attention to the world outside the body, outside the human sphere. Structured by seasons, this is a book of subtle shifts, but the reader never feels lost. Her prose is so welcoming, at times it feels like she's talking directly to you, although her lush, poetic language is the opposite of speech.

Distracted urban readers craving a book that will transport them would do well to spend time immersed in these pages, as will gardeners who've lost appreciation for their plot. Ackerman is a generous writer--a teacher who will share treasured, obscure passages from Beckett or Hawthorne. She's emotional and highly charged, and her descriptions are so clear they're small marvels. She's remarkable for her ability to find mystery everywhere. --Emily White