Geri Harrington : Real Food, Fake Food, and Everything in Between: The Only Consumer's Guide to Modern Food
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Author:
Geri Harrington
Title:
Real Food, Fake Food, and Everything in Between: The Only Consumer's Guide to Modern Food
Moochable copies:
No copies available
Topics:
Agricultural Sciences
Food Additives
Food Science
Health, Fitness & Dieting
Nutrition
Science & Math
>
Published in:
English
Binding:
Hardcover
Pages:
381
Date:
1987-06
ISBN:
0025484206
Publisher:
Macmillan Pub Co
Weight:
1.75 pounds
Size:
6.3 x 9.3 x 1.4 inches
Amazon prices:
$0.76
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$56.42
new
Wishlists:
1
Vanessa (USA: CA)
.
URL:
http://bookmooch.com/0025484206
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